Stories for local explorers
Stepping into the dimly lit Café Social on Montreal’s Saint-Viateur Boulevard on a cold winter morning, six-foot-three entrepreneur and social media magnate Na’eem Adam shook my hand and humbly apologized for being a few minutes late. “Sorry, dude. Things have been a little hectic these days,” he said. With the second edition of Poutine Week…
Read MoreMontreal is littered with amazing restaurants and food services however it is the people behind the food that make them so spectacular. We don’t always see the mastermind behind all the delicious creations that get served to us while dining out, however we took some time to catch up with private caterer and sous chef…
Read MoreFlooded by a sea of high-powered lights, an expansive new facility on top of an industrial complex in Laval houses a fascinating assortment of tomatoes and other vegetables, each grown using a complex system owned and operated by Montreal-based Lufa Farms.
Read MoreDescribed as “handcrafted premium donuts with a modern touch,” the guys over at Trou de Beigne definitely have something going. And really, who doesn’t love having indulgent comfort food delivered to the house? If you’re looking for a unique hostess gift for the holidays, or anytime you’re going to visit a friend or family member…
Read MoreAruba used to be a very foreign destination for Montrealers, but that is all about to change.
Read MoreThe Tastemakers is a new bi-monthly feature in which culture co-editor Jessica speaks with local influencers – Montreal’s “cultural curators,” be it in visual arts, filmmaking, or general coolness.
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