Your guide to the best places in Montreal. Discover local favourites, hidden gems, and top-rated spots across the city.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 156 places in Montreal
Pizzeria Crosta brings a focused slice shop to Mile End’s Saint-Viateur: six sourdough pies, no reservations, first come...
Pampa Social Club posits that Mile End doesn’t need another café, but it does need a living room. This Argentine-inflect...
Established in 2014, Bishop and Bagg offers a laid-back pub ambiance and a menu of classic eats like bangers and mash an...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
Named for the anise-forward aperitif that arrives here in serious quantities, Monsieur Ricard is a compact Parc Avenue b...
What started as an afterthought—a soft serve machine inherited with the lease at Le Violon—has turned into a thoughtful...
Mirazu has been serving Anatolian cooking on the Mile End stretch of Saint-Laurent since around 2018, 42 seats and BYOB....
Restaurant Queen Sheba has been serving Ethiopian food on Avenue du Parc in Mile End since 2017, run by owner Aschalew A...
When the team behind Le Club Chasse et Pêche, Le Filet, and Le Serpent decided to open a bar in Mile End, they didn't tr...
Leila is a Mediterranean restaurant on Saint-Laurent Boulevard in Mile End, a collaborative venture from chef Amine Laab...
Nili is where Michael Levy decided his cooking needed a living room, not a takeout window. After years in New York learn...
207 Ouest is a subterranean treasure trove shaped by instinct and emotion. Conceived by Myriam and Jeanne Élie of MYEL,...
Bilak is a Mile End jewelry studio creating small-batch, handmade pieces that blur the line between the natural and the...
Café Saint Louis occupies a sunny corner at Villeneuve and De Bullion, where it has served the neighbourhood since June...
Phonopolis has anchored the corner of Bernard and de l'Esplanade since 2010, when founder Nathan Gage relocated his scra...
Plume occupies a former commercial bakery on Fairmount Ouest that dates to 1967, and the Mile End address suits the proj...
A corner bakery in Mile End run by Ashton and a tight-knit team, Farine & Vanille turns out croissants, baguettes, babka...
Founded in Montreal in 1998 by Frédéric Gauthier and Martin Brault, Les Éditions de la Pastèque grew from a deliberate a...
Born out of WINO Import, one of Montreal's most respected wine agencies, La Librairie WINO occupies a slim storefront on...
Loumi is a fast-casual spot that’s rewriting the script on Mediterranean street food, with halloumi at the centre of the...
For over a decade, Drogheria Fine has been a Mile End staple, drawing hungry crowds to its small counter on Fairmount Av...
If you want Korean food that doesn’t compromise on tradition, Hansang is the place to go. Opened in 2017 by Mrs. Lee, wh...
"Lio Fratelli has been a Mile End mainstay for over a decade, offering high-end manicures and pedicures that go far beyo...
Showing 24 of 156 places in Montreal
Pizzeria Crosta brings a focused slice shop to Mile End’s Saint-Viateur: six sourdough pies, no reservations, first come...
Pampa Social Club posits that Mile End doesn’t need another café, but it does need a living room. This Argentine-inflect...
Established in 2014, Bishop and Bagg offers a laid-back pub ambiance and a menu of classic eats like bangers and mash an...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
Named for the anise-forward aperitif that arrives here in serious quantities, Monsieur Ricard is a compact Parc Avenue b...
What started as an afterthought—a soft serve machine inherited with the lease at Le Violon—has turned into a thoughtful...
Mirazu has been serving Anatolian cooking on the Mile End stretch of Saint-Laurent since around 2018, 42 seats and BYOB....
Restaurant Queen Sheba has been serving Ethiopian food on Avenue du Parc in Mile End since 2017, run by owner Aschalew A...
When the team behind Le Club Chasse et Pêche, Le Filet, and Le Serpent decided to open a bar in Mile End, they didn't tr...
Leila is a Mediterranean restaurant on Saint-Laurent Boulevard in Mile End, a collaborative venture from chef Amine Laab...
Nili is where Michael Levy decided his cooking needed a living room, not a takeout window. After years in New York learn...
207 Ouest is a subterranean treasure trove shaped by instinct and emotion. Conceived by Myriam and Jeanne Élie of MYEL,...
Bilak is a Mile End jewelry studio creating small-batch, handmade pieces that blur the line between the natural and the...
Café Saint Louis occupies a sunny corner at Villeneuve and De Bullion, where it has served the neighbourhood since June...
Phonopolis has anchored the corner of Bernard and de l'Esplanade since 2010, when founder Nathan Gage relocated his scra...
Plume occupies a former commercial bakery on Fairmount Ouest that dates to 1967, and the Mile End address suits the proj...
A corner bakery in Mile End run by Ashton and a tight-knit team, Farine & Vanille turns out croissants, baguettes, babka...
Founded in Montreal in 1998 by Frédéric Gauthier and Martin Brault, Les Éditions de la Pastèque grew from a deliberate a...
Born out of WINO Import, one of Montreal's most respected wine agencies, La Librairie WINO occupies a slim storefront on...
Loumi is a fast-casual spot that’s rewriting the script on Mediterranean street food, with halloumi at the centre of the...
For over a decade, Drogheria Fine has been a Mile End staple, drawing hungry crowds to its small counter on Fairmount Av...
If you want Korean food that doesn’t compromise on tradition, Hansang is the place to go. Opened in 2017 by Mrs. Lee, wh...
"Lio Fratelli has been a Mile End mainstay for over a decade, offering high-end manicures and pedicures that go far beyo...
Your guide to the best places in Montreal. Discover local favourites, hidden gems, and top-rated spots across the city.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 156 places in Montreal
Pizzeria Crosta brings a focused slice shop to Mile End’s Saint-Viateur: six sourdough pies, no reservations, first come...
Pampa Social Club posits that Mile End doesn’t need another café, but it does need a living room. This Argentine-inflect...
Established in 2014, Bishop and Bagg offers a laid-back pub ambiance and a menu of classic eats like bangers and mash an...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
Named for the anise-forward aperitif that arrives here in serious quantities, Monsieur Ricard is a compact Parc Avenue b...
What started as an afterthought—a soft serve machine inherited with the lease at Le Violon—has turned into a thoughtful...
Mirazu has been serving Anatolian cooking on the Mile End stretch of Saint-Laurent since around 2018, 42 seats and BYOB....
Restaurant Queen Sheba has been serving Ethiopian food on Avenue du Parc in Mile End since 2017, run by owner Aschalew A...
When the team behind Le Club Chasse et Pêche, Le Filet, and Le Serpent decided to open a bar in Mile End, they didn't tr...
Leila is a Mediterranean restaurant on Saint-Laurent Boulevard in Mile End, a collaborative venture from chef Amine Laab...
Nili is where Michael Levy decided his cooking needed a living room, not a takeout window. After years in New York learn...
207 Ouest is a subterranean treasure trove shaped by instinct and emotion. Conceived by Myriam and Jeanne Élie of MYEL,...
Bilak is a Mile End jewelry studio creating small-batch, handmade pieces that blur the line between the natural and the...
Café Saint Louis occupies a sunny corner at Villeneuve and De Bullion, where it has served the neighbourhood since June...
Phonopolis has anchored the corner of Bernard and de l'Esplanade since 2010, when founder Nathan Gage relocated his scra...
Plume occupies a former commercial bakery on Fairmount Ouest that dates to 1967, and the Mile End address suits the proj...
A corner bakery in Mile End run by Ashton and a tight-knit team, Farine & Vanille turns out croissants, baguettes, babka...
Founded in Montreal in 1998 by Frédéric Gauthier and Martin Brault, Les Éditions de la Pastèque grew from a deliberate a...
Born out of WINO Import, one of Montreal's most respected wine agencies, La Librairie WINO occupies a slim storefront on...
Loumi is a fast-casual spot that’s rewriting the script on Mediterranean street food, with halloumi at the centre of the...
For over a decade, Drogheria Fine has been a Mile End staple, drawing hungry crowds to its small counter on Fairmount Av...
If you want Korean food that doesn’t compromise on tradition, Hansang is the place to go. Opened in 2017 by Mrs. Lee, wh...
"Lio Fratelli has been a Mile End mainstay for over a decade, offering high-end manicures and pedicures that go far beyo...
Showing 24 of 156 places in Montreal
Pizzeria Crosta brings a focused slice shop to Mile End’s Saint-Viateur: six sourdough pies, no reservations, first come...
Pampa Social Club posits that Mile End doesn’t need another café, but it does need a living room. This Argentine-inflect...
Established in 2014, Bishop and Bagg offers a laid-back pub ambiance and a menu of classic eats like bangers and mash an...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
Named for the anise-forward aperitif that arrives here in serious quantities, Monsieur Ricard is a compact Parc Avenue b...
What started as an afterthought—a soft serve machine inherited with the lease at Le Violon—has turned into a thoughtful...
Mirazu has been serving Anatolian cooking on the Mile End stretch of Saint-Laurent since around 2018, 42 seats and BYOB....
Restaurant Queen Sheba has been serving Ethiopian food on Avenue du Parc in Mile End since 2017, run by owner Aschalew A...
When the team behind Le Club Chasse et Pêche, Le Filet, and Le Serpent decided to open a bar in Mile End, they didn't tr...
Leila is a Mediterranean restaurant on Saint-Laurent Boulevard in Mile End, a collaborative venture from chef Amine Laab...
Nili is where Michael Levy decided his cooking needed a living room, not a takeout window. After years in New York learn...
207 Ouest is a subterranean treasure trove shaped by instinct and emotion. Conceived by Myriam and Jeanne Élie of MYEL,...
Bilak is a Mile End jewelry studio creating small-batch, handmade pieces that blur the line between the natural and the...
Café Saint Louis occupies a sunny corner at Villeneuve and De Bullion, where it has served the neighbourhood since June...
Phonopolis has anchored the corner of Bernard and de l'Esplanade since 2010, when founder Nathan Gage relocated his scra...
Plume occupies a former commercial bakery on Fairmount Ouest that dates to 1967, and the Mile End address suits the proj...
A corner bakery in Mile End run by Ashton and a tight-knit team, Farine & Vanille turns out croissants, baguettes, babka...
Founded in Montreal in 1998 by Frédéric Gauthier and Martin Brault, Les Éditions de la Pastèque grew from a deliberate a...
Born out of WINO Import, one of Montreal's most respected wine agencies, La Librairie WINO occupies a slim storefront on...
Loumi is a fast-casual spot that’s rewriting the script on Mediterranean street food, with halloumi at the centre of the...
For over a decade, Drogheria Fine has been a Mile End staple, drawing hungry crowds to its small counter on Fairmount Av...
If you want Korean food that doesn’t compromise on tradition, Hansang is the place to go. Opened in 2017 by Mrs. Lee, wh...
"Lio Fratelli has been a Mile End mainstay for over a decade, offering high-end manicures and pedicures that go far beyo...
