Since 2016, Bagel Henri Bourassa has been a labor of love for its owners, Sam Indrabala and Maginy Sinathamby. With 17 years of bakery expertise, they've perfected the art of crafting hand-rolled bagels, naan, and samosas. Cooked daily in a wood stove using locally sourced ingredients, including milk, yogurt, and eggs, they've even adjusted their bagel recipe for those looking for untreated, unbleached flour. Their dedication to delivering unbeatable prices alongside top-notch products makes Bagel Henri Bourassa a cherished local gem.
443 Boul Henri-Bourassa E
Opening Hours
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The best bagels in Montreal: A guide
In Montreal, bagels are an integral part of the city's culinary fabric. Known around the world for their unique flavor and texture, the best bagels in Montreal hold a special place in the hearts of locals. With a history dating back generations, these beloved baked goods are a symbol of tradition and community. From wood-fired ovens to hand-rolling techniques, every step of the process at the bakeries below reflect a commitment to quality and authenticity, and each one offers its own twist on this timeless classic. Whether you prefer yours plain or piled high with toppings, there's no denying the deliciousness of Montreal's finest bagels.
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