Bagel St-Lo, an integral part of Verdun's fabric since 2014, embodies community spirit. Isa Lora Messier and Émilie Sirois, fueled by a passion for hospitality, created this inviting haven where locals gather over freshly baked bagels and comforting dishes. With a focus on local sourcing and a dedicated team, Bagel St-Lo radiates authenticity and warmth. Their menu features bagel benedicts alongside classic breakfast staples, all crafted with care and affordability. Beyond food, it serves as a hub for connection, offering a curated selection of wines and Quebec products. Whether indoors or on the sunny terrace, Bagel St-Lo welcomes all with open arms.
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