Ketiw Comptoir Cambodgien brings flavours of Cambodia to Verdun, offering a dining experience that's as quick or slow as you'd like to celebrate the cuisine’s rich traditions. With a focus on noodles, soups, and sandwiches, this take-out counter with 20 seats is an upstreet upstart neighbour to its founders' first restaurant, Les Street Monkeys.
The star of the menu is the Khuy teaw Phnom Penh, a seasoned noodle dish served with a separate chicken and beef bone broth, shrimp dumplings, and pork prepared three ways. Equally enticing are the num pang sandwiches—Cambodia’s answer to the bánh mì—featuring pickled cucumbers and green papaya in place of daikon, with fillings like beef, chicken, or mushrooms. For those craving more, Ketiw’s grocery section offers sauces, snacks, and their signature broth to take home, along with wines and beers.
3866 Rue Wellington
Opening Hours
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