La Maison Verte blends culinary heritage with contemporary finesse in a restored 19th-century home that feels steeped in history. This family-run spot channels French haute gastronomie into a menu rooted in market-fresh, locally sourced ingredients. Think refined plates like foie gras paired with poached pears or grilled bison sirloin drizzled with pink peppercorn whisky sauce, each a testament to their meticulous craft.
Inside, the ambiance walks the line between romantic and intimate, with stone walls and candlelit corners. Private dining spaces and a covered terrace overlooking the rivière des Prairies make it a sought-after venue for special occasions. Decades of dedication to hospitality show in the attentive service and thoughtfully curated wine list.
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