Ma Poule Mouillée is Montreal’s bustling Portuguese Plateau rotisserie where locals and visitors alike have been wowed since its opening in 2013. The restaurant is celebrated not just for its expertly charcoal-grilled chicken but also for offering one of the best poutines in the city. This particular dish stands out due to its inventive use of São Jorge cheese, flavorful grilled chorizo, and a signature homemade sauce that the chef proudly claims makes all the difference. Beyond its famed poutine, Ma Poule Mouillée features a menu brimming with Portuguese classics from sandwiches to fried squid, all served in a vibrant, no-frills, cafeteria-style setting. For those on the go, the entire menu is available for takeout.
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