The Montreal Pool Room’s a century-old institution that holds a special place in Montreal's culinary history. Founded in 1912 by Bulgarian immigrant Filipoff Dakov, it has evolved over the years, and remains a beloved spot for locals. Originally known for its steamies, the menu’s expanded to include fries, poutines, hamburgers, and more. This iconic greasy spoon’s seen a lot of faces over the years, from Leonard Cohen to Al Capone, serving up classic Quebecois snacks to them all—it’s a must-visit for those craving a taste of nostalgia.
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