Bisou Bisou is a charming cocktail bar located in the heart of Old Montreal, ideal for an apéritif or a night out. Opened in 2023, this stylish Mediterranean-inspired spot is brought to you by Kevin Demers (Coldroom and El Pequeño), Gregory Buda (Dead Rabbit and Beagle in New York), and Robert Weeks (Hawksmoor in London and Coldroom). The bar features a cozy, intimate setting with grey tones and burnt orange accents, comfortably seating around 60 people. The cocktail menu emphasizes apéritif-style drinks, with a mix of alcoholic, low-alcohol, and non-alcoholic options. Check out the range of fortified wines, Mediterranean-inspired preserves, and a charcuterie and cheese platter to complement your drinks.
416 R. Saint-Vincent
Opening Hours
Mentioned in
The best bars in Montreal: 2024 edition
Classic cocktail culture, top-of-the-line mixology, curated wines, and honest spots to just grab a beer and enjoy time passing: The best bars in Montreal all represent a fine balance of community, creativity, and captivating qualities.
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