Foiegwa in Saint-Henri has taken the classic diner concept and infused it with Parisian elegance, creating a space that feels both familiar and refined. Located in a revamped casse-croûte at the corner of Atwater and Notre-Dame, this Americanized French diner is known for a playful, indulgent menu. Think fluffy ricotta pancakes, truffle-laced spaghetti, and the option to add foie gras to just about anything.
Their weekend brunch is a must, featuring crowd-pleasers like the buttermilk fried chicken sandwich and eggs Benedict with duck confit. With chic leather banquettes, marble counters, and a laid-back vibe, it’s the perfect spot to satisfy cravings for comfort food with a gourmet twist.
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