Food & Drink

92

J.P. Karwacki

Birbante imports the Italian abundance of Milan to Montreal's Mile End

It's all about northern Italian culinary traditions with osteria hospitality here, where the owners of La Panzeria invite diners to enjoy the mischievous charm of “la dolce vita.”

J.P. Karwacki

Rôtisserie La Lune is a masterclass in classic Quebecois chicken dinners

Applying the expertise and rigour of the lauded Montreal restaurant Mon Lapin and its team to a classic Quebecois experience: Rotisserie chicken.

J.P. Karwacki

The Best New Restaurants in Montreal [January 2025]

The 37 best new restaurants in Montreal feature all sorts of options, from a rotisserie project and Mediterranean dining to tacos and swanky cafés with snacking.

J.P. Karwacki

Looking back on 2024 and forward to 2025 in Montreal's dining scene (plus Michelin Guide hopefuls)

From 2024’s culinary highs to predictions for 2025, here’s what Montreal’s food insiders are saying about the city’s evolving dining scene—and its Michelin hopefuls.

J.P. Karwacki

Montreal's best bar and restaurant openings (and most painful closures) of 2024

From thrilling new hotspots to heartbreaking goodbyes, here’s what shaped Montreal’s food and drink scene in 2024.

J.P. Karwacki

The bars and drinks that wowed local Montreal writers and photographers in 2024

From perfect martinis to hidden speakeasies and whisky cocktails that "are pure poetry", these bars defined locals' nights in 2024.

J.P. Karwacki

Montreal's best restaurants of 2024 according to local writers and photographers

Where Montreal's food writers, bloggers, influencers, and photographers loved to eat most in their city during 2024.

J.P. Karwacki

What hot cocktails tell us about the slow burn of Montreal’s bar scene

Hot cocktails have only begun making their mark on Montreal’s bar scene, revealing both a growing appetite and an uphill battle for the city's cocktail culture.

J.P. Karwacki

Marci is a study in hybrid pizza & Italian-American Rat Pack-era aesthetics

Run by audiophile restaurant vets, inspired by a Vegas trip, and slinging pies riffing on New York, New Haven, and New Jersey styles.

J.P. Karwacki

The panettone diaries of Elena and Gia Vin & Grill's baker Mayara Palma Martin

Panettone takes an inordinate amount of time to make, but like all good things, time = flavour. Here's how a baker at Elena and Gia does it.

J.P. Karwacki

Friendsmas do's and don'ts with Montreal's hospitality experts

Good party planning is a skill: Here's a guide to planning the perfect Friendsmas holiday party, from locals who know the ins and outs of hospitality.

The Main

Former Montreal chef Chanthy Yen wins Top Chef Canada Season 11

Now based in Vancouver, the Top Chef Canada Season 11 winner spent years making his mark in Montreal.

The Main

The best things to do in Montreal this weekend

Here are the best things to do in Montreal this weekend, from holiday cocktail parties and menu launches to jazz performances and more.

Rachel Cheng

Buboy brings its take on a Filipino-style casse-croûte to NDG

Buboy chef and owner Eric Lozaro Magno talks about reconnecting with his roots to celebrate Filipino comfort food.

The Main

Give the gift of Montreal’s best restaurants this holiday season

New stuff is nice, but experiences can last forever: Gift someone an unforgettable meal from Montreal’s top-rated dining destinations.

    We use cookies on our site.