The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Three cafés redefining specialty Vietnamese coffee through heritage, fusion, and first-gen identity.

In a quiet village, a church has turned into a sanctuary for artists living on the margins of the world.

Inside the warehouse where four bakers shape everything by hand, all night, every night to make 2,000 loaves a day.

Billions in gold and securities sat three storeys beneath Sun Life while 5,000 employees worked overhead, completely oblivious.

Camille Tremblay's by-appointment showroom brings hard-to-find brands to Montreal to fix the friction of shopping online.

2026 marks Dômesicle's 10th anniversary, and to celebrate, the SAT’s serving up a full program from Montreal’s underground scene.

A look at Em & May’s evolving collections, hands-on production, and commitment to inclusive style

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Three generations and 65 years later, this family business is having its busiest run yet.

Hand-knit designs merge CAPTCHAS and AI imagery with fibre arts, while the publication Needlebound builds a tangible community for textile artists.

Rotisserie feeds more Montrealers than bagels, smoked meat, or poutine ever will.

One story for every month of 2025: A year of covering Montreal's culture, history, and the people shaping its future.

These are the best events and things to do during January in Montreal as temperatures dip well below freezing.

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

From 2025's defining themes to predictions for 2026, here's what Montreal's food insiders are saying about the city's evolving dining culture (and its next Michelin hopefuls).

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Three cafés redefining specialty Vietnamese coffee through heritage, fusion, and first-gen identity.

In a quiet village, a church has turned into a sanctuary for artists living on the margins of the world.

Inside the warehouse where four bakers shape everything by hand, all night, every night to make 2,000 loaves a day.

Billions in gold and securities sat three storeys beneath Sun Life while 5,000 employees worked overhead, completely oblivious.

Camille Tremblay's by-appointment showroom brings hard-to-find brands to Montreal to fix the friction of shopping online.

2026 marks Dômesicle's 10th anniversary, and to celebrate, the SAT’s serving up a full program from Montreal’s underground scene.

A look at Em & May’s evolving collections, hands-on production, and commitment to inclusive style

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Three generations and 65 years later, this family business is having its busiest run yet.

Hand-knit designs merge CAPTCHAS and AI imagery with fibre arts, while the publication Needlebound builds a tangible community for textile artists.

Rotisserie feeds more Montrealers than bagels, smoked meat, or poutine ever will.

One story for every month of 2025: A year of covering Montreal's culture, history, and the people shaping its future.

These are the best events and things to do during January in Montreal as temperatures dip well below freezing.

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

From 2025's defining themes to predictions for 2026, here's what Montreal's food insiders are saying about the city's evolving dining culture (and its next Michelin hopefuls).