ORIGINAL STORIES

388

The Main

The timelessness of Cantine Chez Ben makes it worth the drive

A neon-lit roadside icon of Quebec for 75 years and counting.

The Main

The Bulletin: You're gonna dine so fine this weekend [Issue #113]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

The Main

A royal road trip: The Chemin du Roy between Montreal and Quebec City

A historic and scenic road trip guide to three diverse regions of La Belle Province.

J.P. Karwacki

How Montreal falls in and out of love with Brutalist architecture

How Montreal’s unapologetic concrete giants went from symbols of modernist utopia to polarizing relics—and why the city just can’t quit them.

The Main

The Bulletin: A weekend in January that belongs in the summer [Issue #112]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

The Main

Pastoral detours: A guide to road-tripping through the Eastern Townships of Quebec

A four-season day trip itinerary to one of Quebec’s most bucolic regions.

Jean Bourbeau @ URBANIA

A Tour de France stage at Centre du Vélo 82

Sharing an espresso with a pillar of Quebec cycling culture.

The Main

The Bulletin: Dance so hard that your body heat melts the snow [Issue #111]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

J.P. Karwacki

Birbante imports the Italian abundance of Milan to Montreal's Mile End

It's all about northern Italian culinary traditions with osteria hospitality here, where the owners of La Panzeria invite diners to enjoy the mischievous charm of “la dolce vita.”

The Main

The best events and things to do in Montreal during January

Cold yet vibrant, serene yet bustling, these are the best events and things to do during January in Montreal as temperatures dip well below freezing.

J.P. Karwacki

Rôtisserie La Lune is a masterclass in classic Quebecois chicken dinners

Applying the expertise and rigour of the lauded Montreal restaurant Mon Lapin and its team to a classic Quebecois experience: Rotisserie chicken.

The Main

The Bulletin: Remembering the last year & hitting refresh with a new one [Issue #110]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

J.P. Karwacki

Your local design re-education starts with these Montreal creatives & artists

Spotlighting 20 Montreal trailblazers reshaping fashion, art, and design with sustainable practices, bold craftsmanship, and boundary-pushing creativity.

J.P. Karwacki

The Main's picks for the biggest headlines from Montreal in 2024

From record-breaking weather events to protests and cultural milestones, here’s a look back on some of the biggest stories of 2024.

The Main

Poulet portugais et poutine à leur apogée dans cette churrascaria montréalaise

Une institution qui sert la meilleure rôtisserie et une poutine emblématique, fusionnant deux traditions culinaires qu’elle a contribué à façonner.

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